Espresso soaked layers and rich mascarpone cream with a smooth cocoa finish. A completely alcohol free take on the Italian classic.

Sponge cake paired with creamy cheesecake, fresh mango, and grapefruit. Topped with chewy crystal boba for a tropical twist.

A fluffy mini delight featuring signature taro sponge cake and layers of rich, creamy housemade taro mash.

A delicate sponge cake layered with velvety berry cream and topped with fresh blueberries for a burst of forest flavors.

Crispy on the outside and airy within. A set of six golden puffs available in your choice of three signature fillings including Original, Yam, Chocolate, Chicken Floss, Red Bean, Portuguese Tart, or Kaya.

Golden and crispy on the edges with a soft, chewy heart. Infused with a rich butter aroma for a simple yet irresistible indulgence.

A golden, buttery croffle layered with rich Nutella and fresh strawberries. Topped with crushed roasted pistachios and dried rose petals for a sophisticated crunch and refined floral finish.

Golden-brown, buttery, and irresistibly crispy. A timeless classic crafted from premium French butter croissant dough, finished with a delicate caramelized glaze for the perfect touch of sweetness.

Our classic golden-brown croffle, finished with a delicate caramelized glaze and a touch of Maldon sea salt flakes. A perfect balance of buttery sweetness and a sophisticated savory crunch.